Birthday Cake Pop: Vanilla cake and icing, dipped in a pink chocolaty coating with white sprinkles. Tiramisu Cake Pop: Vanilla cake and Starbucks® coffee with vanilla icing, dipped in mocha flavored chocolaty coating, with a chocolate coffee bean.
Rocky Road Cake Pop: Chocolate cake and icing dipped in a dark chocolaty coating, with mini marshmallows and roasted almonds.
My take on them: The candy coating is the best part of all three of the cake pops. The (cake) part of them are a little flavorless, kind of artificial tasting and looks like a weird, gellish-texture. Especially, the tiramisu one. If I had to pick a favorite - it would definitely be the Birthday Cake Pop because the inside had the most flavor. It was a good effort by Starbucks though!
On a side note- I ate only about a quarter of each of them and my stomach hurt afterward - ? Weird! That does NOT happen after I eat sweets! Here is an even more upclose picture...
Have you tried these yet? I'd love to hear your feedback on them! Do you agree, disagree with my thoughts? Please leave a comment at the end of this post! :-)
IF you've been living in a box and don't know what Cake Pops are - you HAVE to check out the QUEEN BEE of CAKE POPS! BAKERELLA is her name and she has recipes and gorgeous pictures to go along with them and about a million different ideas/pictures of cake pops! She also just came out with a book recently called, none other than: CAKE POPS.
Happy Wednesday to you all! Don't forget to let me know what you think of these! :-)